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The health and beauty industries are racing to research the application of jellies as a sustainable source of peptides, amino acids, proteins and calcium. Speculators along with scientists are looking for the next great discovery for humankind.
Currently Researcher are investigating if jellies are going to be a source of many health benefits which include:
The future may hold solid health and cosmetic benefits in the future and its research is in its infancy.
“Unveiling the Truth: Does Botox Come from Jellyfish?”
by Dr. Justin Boey | Jun 16, 2023 | Anti-Aging
Within marine organisms, jellyfish, particularly scyphomedusae, are raising increasing interest as a source of compounds for biotechnological applications
Department of Ecosustainable Marine Biotechnology,
Stazione Zoologica Anton Dohrn, Villa Comunale, 80121 Napoli, Italy
ID178
Nutraceutical products, collagen, toxins and fluorescent compounds to be used for biomedical applications and mucus for biomaterials.
Integrative Marine Ecology Department, Stazione Zoologica Anton Dohrn, Villa Comunale, 80121 Napoli, Italy
ID180
There has been increasing pressure to find innovative uses for jellyfish as a means of controlling their populations – from utilizing jellyfish for medicinal products to developing microplastics filters from jellyfish mucus. However many of the proposed solutions do not require large amounts of jellyfish.
Center for Marine Biodiversity and Conservation
ID198
Marine invertebrates represent a vast, untapped source of bioactive compounds. Cnidarians are represented by nearly 10,000 species that contain a complex mixture of venoms, collagen, and other bioactive compounds, including enzymes, oligosaccharides, fatty acids, and lipophilic molecules.
Department of Biological and Environmental Sciences and Technologies, University of Salento, Via Prov.le Lecce Monteroni, 73100 Lecce, Italy.
ID177
Antimicrobial peptides (AMPs) are indeed evolutionarily ancient weapons of the innate immunity of invertebrates, the first line of defence against a variety of pathogens, including protozoa, fungi, bacteria, and viruses [19]. Marine organisms live in a microbe-rich environment; therefore, a comparable, yet unexplored array of AMPs must have evolved.
Department of Biological and Environmental Sciences and Technologies, University of Salento, Via Prov.le Lecce Monteroni, 73100 Lecce, Italy.
ID177
ID177
Jellyfish biomass may represent an exploitable novel resource to coastal communities, with reference to its potential use in the pharmaceutical, nutritional, and nutraceutical Blue Growth sectors.
Institute of Sciences of Food Production (CNR-ISPA, Unit of Lecce)
ID179
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